Cooking School
FALL SOUPS AND STEWS ITEM NO. FSS20140924
CLASS TYPE:
H Hands-On
CLASS DESCRIPTION:
As the days get shorter, the leaves start to change, and the temperatures drop; it is time for comfort foods. What is more comforting then a nice hot bowl of your favorite soup or stew? This class will leave you a bunch of recipes that will keep your kitchen cozy and you feeling comfy all winter long.AVAILABLE SEATS
12PRICE
$35.00- DATE/TIME:
- Wed, September 24, 2014
6:30 PM (2 Hours) - LOCATION:
- Harmons Station Park
200 N. Station Parkway
Farmington
Map it » - INSTRUCTOR
- Chef Tina Read Profile»
CLASS MENU:
Butternut squash chili, Carrot ginger soup