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FALL SOUPS AND STEWS AT STATION PARK HARMONS

September 18, 2014

Cooking School

FALL SOUPS AND STEWS

FALL SOUPS AND STEWS ITEM NO. FSS20140924

CLASS TYPE:

H Hands-On

CLASS DESCRIPTION:
As the days get shorter, the leaves start to change, and the temperatures drop; it is time for comfort foods. What is more comforting then a nice hot bowl of your favorite soup or stew? This class will leave you a bunch of recipes that will keep your kitchen cozy and you feeling comfy all winter long.
AVAILABLE SEATS
12
PRICE
$35.00
DATE/TIME:
Wed, September 24, 2014
6:30 PM (2 Hours)
LOCATION:
Harmons Station Park 
200 N. Station Parkway
Farmington 
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INSTRUCTOR
Chef Tina Read Profile»
CLASS MENU:

Butternut squash chili, Carrot ginger soup